Essstäbchen Youda 5 Paar Chinesisch Japanische Alloy

How to Use Youda 5 Pair Chinese Japanese Alloy Chopsticks

• Wash the chopsticks before first use.
• Hold one chopstick in your dominant hand, similar to holding a pen.
• Place the other chopstick between your thumb and index finger, using it as a stabilizing support.
• Hold the chopsticks parallel to each other, with the tips aligned.
• Use your thumb, index, and middle fingers to control the movement of the chopsticks.
• Practice picking up small pieces of food, starting with easier items like rice or noodles.
• Gradually move on to more challenging items like vegetables or meat.
• Remember to avoid stabbing, as chopsticks are meant for grasping the food.
• When not in use, place the chopsticks on a chopstick rest or simply rest it on the edge of your plate.
• After use, clean the chopsticks with warm soapy water and dry them thoroughly.
• Store the chopsticks in a clean and dry container to maintain their quality.